When you’re following a keto diet, having a variety of recipes at your disposal can make all the difference. This Keto Recipe Ground Beef is a quick and simple way to enjoy a flavorful, low-carb meal. Ground beef is a versatile ingredient that can be transformed into a variety of dishes, and this recipe combines it with cheese and vegetables for a satisfying meal that fits perfectly into your keto lifestyle.

Keto Cheesy Ground Beef Skillet

Ingredients:

• 1 lb ground beef
• 1 small onion, diced
• 1 bell pepper, diced
• 1/2 cup shredded cheddar cheese
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Cook the Ground Beef: Heat olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Season with salt, pepper, garlic powder, and smoked paprika.
2. Sauté the Vegetables: Once the beef is browned, add the diced onion and bell pepper to the skillet. Cook for about 5 minutes until the vegetables soften.
3. Add the Cheese: Lower the heat and sprinkle the shredded cheddar cheese over the ground beef mixture. Cover the skillet and let the cheese melt over the beef and vegetables for about 2-3 minutes.
4. Garnish and Serve: Once the cheese is melted and bubbly, remove the skillet from the heat. Garnish with fresh parsley and serve hot. This dish pairs well with cauliflower rice or a side salad for a complete keto meal.

Nutritional Information (per serving):

• Calories: 320
• Protein: 24g
• Fat: 22g
• Carbs: 4g
• Fiber: 1g

This Keto Cheesy Ground Beef Skillet is a delicious, easy-to-make meal that’s perfect for busy weeknights or meal prepping. Packed with protein and healthy fats, it’s a keto dish the whole family will enjoy!